Honey Bacon B.L.T.
Honey is not just a great topping for sweet treats, it's a wonderful addition to your savory classics! Switch it up and add this amazing twist to a bacon B.L.T. Name something that sounds better than a Honey Bacon B.L.T…we'll wait!
Ingredients
- 12 slices thick-cut bacon
- 1/4 cup honey
- 1/2 tsp. ground coriander
- 3/4 tsp. cayenne pepper
- 8 slices Sourdough bread toasted
- 8 tsp. mayonnaise
- 8 pieces green leaf lettuce
- 12 slices Beefsteak tomato sliced
- 4 eggs fried to desired doneness
- 1/2 cup Avocado mashed
Instructions
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Preheat oven to 400° and line a baking sheet with parchment paper. Place bacon slices on prepared baking sheet.
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Combine honey, coriander, and cayenne pepper. In increments of 20 seconds, heat in microwave until just melted.
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Using a pastry brush, baste melted spiced honey over bacon slices. Flip and baste other side.
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Roast for about 15 minutes until crisp (may be a bit shorter or longer depending on fattiness).
To Assemble:
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On one slice sourdough toast, spread 2 tsp. mayonnaise.
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Top with 2 pieces green leaf lettuce, 3 slices tomato, 3 slices Spicy Honey Candied Bacon, and 1 fried egg.
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Spread 2 T avocado mash on second slice sourdough toast and place on top of sandwich to close.
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Slice diagonally, serve.